2 toques from Gault Millau for Restaurant Schlosskeller Mailberg!
Foto: Christoph Schüller and Verena Schneider
Culinary success in the Weinviertel region: Restaurant Schlosskeller Mailberg, managed by Verena Schneider and head chef Christoph Schüller, has been awarded by Gault Millau 2015 with 2 toques (15 points).
The Austrian modern kitchen of Christoph Schüller prepares delicious dishes with seasonal products from local suppliers. You enjoy a special culinary treat and discover a huge variety of top products.
Book your culinary discovery journey under tel.: +43 29 43 30 30 120.